I promise you, you wouldn’t know it’s not chicken!!! These air fried oyster mushrooms hit the spot! Thank you @fritaire for sending me this air fryer! It definitely made my recipe perfection! It was crispy and only took 25 mins to cook!
Will you be making this vegan “Chic-kin” sandwich?
Ingredients:
1/2 tsp Garlic powder
1/2 tsp Onion, dried
1/2 tsp Oregano
1 lb Oyster mushrooms
Oat milk & water
2 cup coconut flour
1/2 tsp Paprika, smoked
1/2 tsp Pepper
1/2 tsp Salt
2 tablespoon apple cider vinegar
Recipe:
To make batter combine oat milk and flour of choice, add apple cider vinegar salt, pepper, and whatever else you would like to add. Set aside.
Add coconut flour to separate bowl with seasonings, flavor to your liking.
Once mushrooms has been rinsed and dried, dip in Batter to coat and then cost it in the dry ingredients. Add to a plate, until all has been dipped and coated, then apply them @fritaire air fryer. Cook at 400 degrees 12 mins on each side!
I topped it off with agave for some added sweetness, vegan buffalo sauce, lettuce, tomatoes, and vegan ranch! Yummmm 😋😋😋
