Avocado Brownies

💗 Mother’s Day treat idea? Say less. These Avocado Brownies are rich, fudgy, and secretly healthy — baked in the Fritaire so Mom doesn’t have to lift a finger (or scrub a pan). 🧼🍫⁠
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Here’s how to make them:⁠
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📝 Ingredients:⁠
🔸 1 ripe avocado (Haas is best!)⁠
🔸 2/3 cup brown sugar⁠
🔸 1 large egg⁠
🔸 1 tsp vanilla extract⁠
🔸 1/2 tsp baking soda⁠
🔸 2/3 cup cocoa powder⁠
🔸 1/4 cup flour⁠
🔸 1/4 cup chocolate chips⁠
🔸 Pinch of salt⁠
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👩🍳 Steps:⁠
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1. Preheat Fritaire to 320°F and line a 7x5-inch pan with parchment paper.⁠
2. In a food processor, blend avocado, egg, sugar, and vanilla until smooth.⁠
3. Add cocoa powder, flour, baking soda, and salt. Blend again.⁠
4. Fold in chocolate chips or pulse lightly.⁠
5. Pour into the pan and smooth it out.⁠
6. Air fry for 25–30 mins or until a toothpick comes out mostly clean.⁠
7. Let cool completely, then slice and serve to the queen of the house 👑⁠
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Bonus: Fritaire self-cleans so clean-up is not on the Mother’s Day agenda 😌⁠
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Tag someone who needs to make this for Mom 💌⁠
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