Baked Peaches

FRITAIRE BAKED PEACHES⁠
Sweet, warm, and oh-so-easy 🍑✨⁠
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𝗜𝗻𝗴𝗿𝗲𝗱𝗶𝗲𝗻𝘁𝘀:⁠
▪️ 2 ripe but firm peaches, halved and pitted⁠
▪️ 1 tbsp butter, room temperature⁠
▪️ ½ tsp vanilla extract⁠
▪️ 1 tbsp brown sugar⁠
▪️ ¾ tsp cinnamon⁠
▪️ Cooking spray⁠
▪️ 4 scoops vanilla ice cream⁠
▪️ 1 tbsp honey⁠
▪️ Mint leaves, for garnish⁠
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𝗜𝗻𝘀𝘁𝗿𝘂𝗰𝘁𝗶𝗼𝗻𝘀:⁠
1. Preheat Fritaire to 350°F and line the air stand with parchment paper.⁠
2. In a small bowl, mix together butter, vanilla, honey, brown sugar, and cinnamon. Set aside.⁠
3. Place peaches on the air stand, spray with cooking spray, and add a pinch of salt.⁠
4. Air fry for 10 minutes.⁠
5. Distribute the cinnamon-sugar butter into each peach cavity and air fry for an additional 5 minutes.⁠
6. Let cool slightly, then top with vanilla ice cream, drizzle with honey, and garnish with mint leaves.⁠
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🍯 Sweet tooth = satisfied. Save this one for your next dessert craving!