1/2 loaf soft french bread
1/3 cup unsalted butter , softened
2 cloves garlic, minced
1 tbsp italian seasoning
1/4 cup mozzarella cheese, shredded
1/4 cup colby jack, sheredded
1 tbsp fresh parsley, chopped
Salt and pepper
Put the bread on a cutting board and cut it in half lengthwise.
In a small mixing bowl, mix together the softened butter, minced garlic, italian seasoning and a pinch of salt and pepper .
Mash the ingredientes, until everything is well combined.
using a knife, spread the butter mixture on top of the bread
Sprinkle the mozzarella cheese and colby jack on top of the bread
Preheat the Fritaire to 350F and transfer the bread on the air stand, cheese side up.
Air fry for 8 minutes until cheese is golden brown and melted
Sprinkle with chopped fresh parsley and serve hot.
