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Transform your Brussels Sprouts into the star of your Thanksgiving table. Perfectly roasted in minutes, with less oil and more flavor ๐โ
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Enjoy 20% OFF the Fritaire Air Fryer! Just use the code THANKS20 or click the link in our bio for the discount to be applied automatically in your cart ๐โ
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INGREDIENTS: โ
1-pound of Brussels sprouts, trimmed, halved lengthwise โ
3 tsps of extra virgin olive oil โ
1/2 tsps of salt โ
2 tbsps of balsamic vinegar โ
3 cloves of garlic, thinly sliced โ
Pepper, to taste โ
3 tbsps of freshly grated parmesanโ
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RECIPE:โ
1. Place the Brussels sprouts in hot water for at least 10 minutes. โ
2. Meanwhile, preheat your Fritaire Air Fryer to 360Fยฐ. โ
3. Remove the Brussels sprouts from the water and pat dry completely. โ
4. Transfer the Brussel sprouts in a large mixing bowl. โ
5. Drizzle with olive oil, salt, and balsamic vinegar. โ
6. Toss to coat evenly, so that all the Brussels sprouts are covered in the marinade. โ
7. Add the sprouts to the air stand in your Fritaire and cook for 20 minutes. โ
8. Add the garlic cloves and toss to coat once more. Continue cooking for a couple of additional minutes. โ
9. Transfer them to a platter and add additional salt and pepper. โ
10. Sprinkle with grated parmesan and enjoy!โ
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Only 10 steps for an amazing side dish this Thanksgiving! ๐
