SAINT VALENTINE'S CHIPS⁠ ⁠

For the pink chips ⁠
2 large tortillas ⁠
3 tbsp beet pure or water+food coloring ⁠
salt ⁠
cooking spray⁠
⁠
For the yellow chips ⁠
2 large tortillas ⁠
1 tbsp extra virgin olive oil ⁠
1/2 tsp turmeric ⁠
salt ⁠
⁠
Guacamole⁠